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Prevention of Food Adulteration, 1954

  1. Home
  2. Bare Acts
  3. Prevention of Food Adulteration, 1954
  4. Chapter CHAPTER 4

Chapter 4

ANALYSIS OF FOOD

1/6
Section 8

Public Analysts

The Central Government or the State Government may, by notification in the Official Gazette, appoint such persons as it thinks fit, having the prescribed qualifications to be public analysts for such local areas as may be assigned to them by the Central Government or the State Government, as the case may be:

Provided that no person who has any financial interest in the manufacture, import or sale of any article or food shall be appointed to be a public analyst under this section:

Provided further that different public analysts may be appointed for different articles of food.


COMMENTS

Section 8 postulates that it is open to the State Government to appoint more than one Public Analyst to any local area or areas and both would co-exist to have power and jurisdiction to analyse an article or articles of food covered under the Act to find out whether the same is adulterated; State of U.P. v. Hanif, AIR 1992 SC 1121.

Prev Chapter

3: GENERAL PROVISIONS AS TO FOOD

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